Israel’s university for science and technology
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The Future of Food: What Will We Eat Tomorrow? Food is changing — and fast. From personalised nutrition to sustainable, science-designed ingredients, the future of what we eat is being shaped right now. Join Technion UK for an exclusive evening with Professor Uri Lesmes, a global leader in food chemistry and bioactive innovation, as he explores how cutting-edge …
£10.00
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1 event,
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The Future of Food: What Will We Eat Tomorrow? Food is changing — and fast. From personalised nutrition to sustainable, science-designed ingredients, the future of what we eat is being shaped right now. Join Technion UK for an exclusive evening with Professor Uri Lesmes, a global leader in food chemistry and bioactive innovation, as he explores how cutting-edge …
£10.00
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